No. 1 (2024): Acta Academiae Beregsasiensis: Geographica et Recreatio

Статті

• PROSPECTS FOR THE USE OF ETHNO-CULTURAL RESOURCES OF THE LVIV REGION IN SCHOOL LOCAL GEOGRAPHY AND TOURISM WORK

  Myroslav Stepanovych Dnistrianskyi, Natalia Ivanivna Dnistrianska

  5-12

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• PROSPECTS FOR THE DEVELOPMENT OF GASTRONOMIC TOURISM IN UKRAINE DURING THE MARTIAL LAW AND POST-WAR PERIODS

  Lesia Bohdanivna Zastavetska, Taras Bohdanovych Zastavetskyi, Oksana Olehivna Semehen, Borys Valeriiovych Idiіatov

  13-21

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• ENVIRONMENTAL RESPONSIBILITY AS A FACTOR OF THE COMPETITIVENESS FOR TOURISM AND HOSPITALITY SERVICES

  Olena Oleksandrivna Zelenko, Hanna Anatoliivna Kozodub

  22-31

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• METEOROLOGICAL ASPECT OF THE GEODYNAMIC STATE OF THE TRANSCARPATHIAN INTERNAL TROUGH FOR 2021

  Vasyl Vasylovych Ihnatyshyn, Tibor Yosypovych Izhak, D Stefan Stefanovych Molnar, Adalbert Yosypovych Rats

  32-47

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• CONCEPTUALIZATION OF TEACHING IN THE HOTEL AND RESTAURANT BUSINESS

  Alla Hryhorivna Okhrimenko, Lyudmila Andriivna Bovsh

  48-55

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• CHANGES IN THE RELIGIOUS STRUCTURE OF THE POPULATION ON THE TERRITORY OF PRESENT TRANSCARPATHIA IN 1851–1941: MAIN REASONS AND TENDENCIES

  Diulo Diulovych Fodor, Oleksandr Oleksandrovych Berhkhauer, Atilla Atillovych Tovt

  56-65

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• TASTING BUSINESS AS A PART OF THE HOSPITALITY INDUSTRY: MARKET SEGMENTATION AND CONSUMER PROFILE

  Halyna Petrivna Shchuka, Olena Oleksandrivna Melikh, Iryna Semenivna Kalmykova

  66-79

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